21 October 2017.
No matter how many times we visit, I get a little thrill to be in Paris. After arriving by train at the fabulous Gare de Lyon, our Algerian-born-married-to-the-mob-Italian-speaking taxi driver whisked us to our pied a terre near the Opéra Garnier and soon we were looking over the rooftops of the city.
Paris was quite the change of pace after a week in Pesaro and Bra. We hit Avenue de l’Opéra on Saturday afternoon at high shopping time. Mamma mia! I was feeling a bit panicky as the crowds swarmed left and right! No one seemed to walk to one side or the other and enormous families took up the whole sidewalk. Kind of reminded me of Roma, and not in a good way!
We eventually found our pace, managing to weave creatively, clinging to one another and refusing to be separated. We found the nearby Monoprix (no thanks to the apartment rental agency which gave us the wrong address) for groceries and headed back “home” as Ric, who had been nursing a cold for a couple of days, was feeling the full fury and needed some chicken soup and downtime.
Prepared chicken soup was something we had trouble finding in Italy. Not so in Paris! Lovely chicken broth with vermicelli (not just “noodles”), a fresh baguette, some nice white wine, and early-to-bed.
So we took it easy in Paris. The weather was not bad. Only rarely sunny but, as we like to say, at least it wasn’t raining. Overcast is fine as long as I do not have to deploy an umbrella while touring. We managed to explore some places we had not been in our prior visits, take some long walks through familiar neighborhoods, and have some fine culinary experiences as well.
Below, a selection of pictures from our stroll around The Marais on a nice sunny day.
Ric thought I was crazy to suggest a tour of Père Lachaise Cemetery, but after a two-hour wander we were both happy we’d gone. Crowds were light early on a fall Sunday, and by the time other tourists and Sunday gravesite visitors appeared, we were leaving. So many famous writers, musicians, philosophers, singers, artists, statesmen, and military figures are interred here! Not all are figures from bygone times. One of the artists from “Charlie Hebdo” that was murdered in the attacks of 2015 is in Père Lachaise. Memorials honor war dead and there are several moving monuments to the Holocaust.
Another less-known site is the Jacquemart-André Museum. I have had this in my sights for a few visits and finally found time to go. What a fabulous place! While quite popular with French visitors, we heard no English this day. This is a private museum created in the mansion of Édouard André (1833–1894) and Nélie Jacquemart (1841–1912) to display the art they collected during their lives. And what a collection it is! They apparently had unlimited funds, no kids (which helps), and could not stop collecting. The reception rooms and private quarters alike are from another era and a lifestyle we only see in films. There are masterpieces by Donatello, Luca Della Robbia, Botticelli, Signorelli, Perugino, and more. Italy seems to have been their favorite country-of-origin.
Part of the mansion was used in the 1958 film “Gigi.”
An unexpected bonus was a special exhibit, “The Hansen’s Secret Garden” the private collection of Impressionist and Post-Impressionist art collected in just two years (1916-1918) by a Danish couple, Wilhelm and Henny Hansen. Renoir, Matisse, Degas, Gauguin, Monet and more. We were dumbfounded to trip across this and had the privilege of up-close viewing in a very intimate setting. The exhibition is supposed to go to other major museums around the world, although only Ottawa is singled out on the website. If it comes to a city near you, go.
Food in Paris is very important, and food experiences are very important to the Bartons. We were, however, a bit tired of restaurants after a week without a kitchen. The chicken soup night was a relief and we also decided to make a nice French ratatouille in honor of our visit to the capital. This became the prime component of a few relaxed dinners at “home.” There were some excellent culinary experiences, too.

Moules alla Meuniere at Au Trappiste. The waiter will recommend a beer to pair. Frites on the side, of course.